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an establishment, as a room, building, or buildings, where milk and cream are kept and butter and cheese are made.

a shop or company that sells milk, butter, etc.

the business of a dairy farm, concerned with the production and treatment of milk and cream and the manufacture of butter and cheese.

dairy farm.

milk, or products made from or containing milk; dairy products, as butter and cheese:

(in Jewish dietary law) foods, including all milk products, eggs, fish, vegetables, etc., that may be eaten at a meal in which milk is served, in contrast to meat and meat products, which may not.

of or relating to a dairy or a dairy farm.

relating to or for milk, cream, butter, cheese, etc.:

(in Jewish dietary law) of or relating to dairy, in contrast to meat and meat products.