51Թ

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seafood

[see-food]

noun

  1. any fish or shellfish from the sea used for food.



seafood

/ ˈːˌڳː /

noun

  1. edible saltwater fish or shellfish

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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51Թ History and Origins

Origin of seafood1

An Americanism dating back to 1830–40
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Example Sentences

Examples have not been reviewed.

Nearly 800 structures were lost in Malibu, including the Reel Inn, a seafood restaurant just a few miles down the road from the Country Kitchen.

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L.A.’s Skid Row came under pressure from growing development of the flower, seafood and garment districts that surround the area today.

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On the agenda is hitting up his favorite flea market, enjoying a seafood brunch at Catch and sober bar hopping in West Hollywood.

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A po' boy, which comes from "poor boy", is a New Orleans street food sandwich that celebrates Louisiana's seafood.

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But by observing a sunburned pirate-chef getting busy with a bride over a trash drum behind a fried seafood joint.

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