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It’s a grilled chicken breast, and I get it with a double side of steamed broccoli instead of rice.

But their fried chicken sandwich — made with crumbed chicken schnitzel, tarragon butter, lettuce and housemade pickle mayo on a steamed potato bun — is their bestseller.

The peas can also be steamed over a pot of boiling water or in the microwave.

Use it to garnish steamed clams or mussels or mix it into a savory stuffing for roasted oysters.

So he bought a steamed lobster, with a side of melted butter, and brought it back to the office.