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thixotropy
[thik-so-truh-pee]
noun
Chemistry.
the property exhibited by certain gels of becoming liquid when stirred or shaken.
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Other 51Թ Forms
- thixotropic adjective
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51Թ History and Origins
Origin of thixotropy1
1925–30; < Greek ٳí ( is ) touch + -o- + -tropy
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