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The bright, purple tuberous root hailing from the Philippines has enjoyed a surge in popularity in recent years.

My favorite thing about beets is that one plant provides two sides dishes – the tuberous root and the tasty greens.

That was Corydalis solida or C. flexuosa, a spring ephemeral with a tuberous root system.

But did you know that the juicy stems and colorful blossoms of tuberous begonias have a lemonlike flavor?

Breast jobs were supposedly to fix a “tuberous breast deformity.”