51Թ

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yogurt

Or ·ܰ

[yoh-gert]

noun

  1. a tart, custardlike food made from milk curdled by the action of bacterial cultures, sometimes sweetened or flavored.



yogurt

/ ˈjɒɡ-, ˈjəʊɡət /

noun

  1. a thick custard-like food prepared from milk that has been curdled by bacteria, often sweetened and flavoured with fruit, chocolate, etc

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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51Թ History and Origins

Origin of yogurt1

First recorded in 1615–25; from Turkish ğܰ
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51Թ History and Origins

Origin of yogurt1

C19: from Turkish ğܰ
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Example Sentences

Examples have not been reviewed.

However, the long-term ambition is to come up with microbial therapies – like a probiotic yogurt – that could be given to babies to set their microbiomes on a healthy path.

From

I fantasized about eating an array of bubble plate-friendly foods: crudités, scoops of vanilla ice cream drizzled in olive oil and elaborate yogurt bowls topped with fancy granola, cut-up fruit and cacao nibs.

From

The Nigerian inmates were working in the kitchen and "were getting small benefits, like a bag of apples once a month or some yogurt or a couple of bananas", he said.

From

Light yet simultaneously rich and savory, it hd the essence of a savory frozen yogurt — indulgent without being heavy.

From

Stored in small containers, they’re ideal spooned over yogurt or swirled into oatmeal.

From

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